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Situated in Digbeth, Birmingham, 670 Grams occupies a building steeped in history, recognised as the oldest in the city and once home to the original Birds Custard. The restaurant draws inspiration from Birmingham’s cultural identity, reflecting the diversity and creativity found at the heart of the city. Rather than focusing solely on land or sea, the kitchen looks to the global influences shaped by the people and stories around it. The result is a thoughtfully composed tasting menu that celebrates international flavours while remaining firmly rooted in its location. Using high-quality ingredients, each dish tells a story of place, culture, and contemporary dining. 670 Grams offers an experience that feels both grounded and exploratory, presenting Birmingham’s vibrant character through a globally influenced culinary lens.
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