Cow & Sow is offering all graduates a complimentary glass of fizz to kick-start their celebrations. Available Monday-Friday from 6th-31st July.

Dedicated Graduation Menu, available from 6th July to 2nd August.

Explore Lamborghini with spatial computing: Place the full-scale car in your space, interact with engineering beneath the surface, and experience design in extraordinary detail.

Presented annually, the award recognises chefs who have made an outstanding contribution to the profession, celebrating both rising talent and established industry leaders from across the UK's hospitality sector.

The Midlands Food, Drink & Hospitality Awards 2026 saw double success for ART Hospitality group for both Independent businesses

Downstairs At The Grand has announced 'Six Weeks of Summer’, a new entertainment series running for 6 weeks, featuring Ibiza classics, nostalgic summer anthems and more.

If you’ve been using your pension as a savvy way to pass wealth down to the next generation, i’ve got some news that might make you want to put down your coffee for a second. For years, pensions have been the "holy grail" of estate planning, a tax-efficient bucket that sat safely outside the reach of the tax office when you passed away.

Dermoperfection - Award-winning medical skin & advanced aesthetic clinic

The award-winning restaurant will open on Temple Row this Autumn, serving classic and contemporary Japanese dishes, specially curated cocktails plus an extensive list of Japanese sake, whisky and umeshu

Guests can enjoy three courses from either the à la carte or set lunch menu, with all dishes designed to take you to Italy and back in 60 minutes. The set menu is priced at £19 for antipasti and main, with dolci available for an extra £5

The opening marks the third restaurant within the Baresca Tapas brand, joining Escabeche in West Bridgford and Baresca Nottingham, which is celebrating its tenth anniversary this year.

Birmingham Restaurant Festival has revealed the final list of 60 restaurants, the highest number of participating eateries in its history, and the exclusive menus that will offer foodies exciting and affordable dining experiences from 1st to 31st August.

Restaurant Touring Company (RTC), founded by Harborne residents Del Gardner and Sarah Wagstaff are launching its first ever Neighbourhood Food Tour in Harborne on Sunday 12th July 2026.

Lucarelli imports ingredients directly from Italy to give guests the true taste of Italia in the heart of Birmingham.

One of Birmingham's favourite summer drinking spots is making a welcome return, as the popular Peroni Piazza reopens at St Martin's Balcony for the season.

Father’s Day is just around the corner and we’ve got some perfect gifting ideas and events lined up for the big day!

Cow & Sow is launching a new menu in time for summer featuring fresh, organic produce delivered straight from their Kitchen Farm and English Wagyu beef sourced directly from Yorkshire.

Birmingham Jewellery Biennial will bring together exhibitions, activities, and workshops from world-class creatives, while also giving the public a chance to make their own jewellery every day for a month.

Birmingham Cocktail Weekend returns from 9th–12th July 2026, bringing four days of cocktails, events and city-wide celebrations to Birmingham, with Edgbaston Village is pouring in on the action

Loki Wine operates three venues in Birmingham City Centre, Edgbaston and Knowle, specialising in high-quality wines with expert staff who can recommend bottles for any occasion