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No.44 offers relaxed, seasonal dining driven by a genuine love of flavour and thoughtful cooking. Menus are carefully composed using fresh, local ingredients, allowing each dish to feel both balanced and approachable. Under the guidance of a talented Head Chef with a passion for food, the kitchen delivers plates that are quietly confident and full of character. The atmosphere is warm and unpretentious, encouraging guests to settle in and enjoy the experience at their own pace. Recognition from the AA with the award of two Rosettes reflects the consistency and quality of the food. No.44 is a place where seasonal cooking, skilled execution and relaxed hospitality come together effortlessly.
Fine Dining
Gastro
SWEALTHY Tried & Tested (Within Last 6 Months)
SWEALTHY Loves:
Food Menu
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Drink Menu
One to Watch!
Speak with our friendly team today and discover how you can stand in front of our readers.
Inspired by History’s Greatest Love Stories This Valentine’s Day
The much-loved chophouse brings Big Chops, Big Roasts and plenty of chop love to the heart of the city on 20 April 2026
The residency will take place in the ground floor bar at 24 Stories from Saturday 7th - Saturday 28th February
From the moment we stepped into Cuubo on Harborne High Street, Birmingham, the tone was set.
From Harborne to Italy: The Quiet Rise of Cuubo
What an exceptional experience we had at The Cross in Kenilworth.
When it came to choosing starters, our waiter noticed we were torn between several tempting options.
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