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With a strong passion for the property market and a genuine love for working with people, Tony brings a unique combination of experience, energy, and empathy to everything he does.
With a strong passion for the property market and a genuine love for working with people, Tony brings a unique combination of experience, energy, and empathy to everything he does.
With a strong passion for the property market and a genuine love for working with people, Tony brings a unique combination of experience, energy, and empathy to everything he does.
Tony is one of the two founders and owners behind Three2SIx - a growing business. With a strong passion for the property market and a genuine love for working with people, Tony brings a unique combination of experience, energy, and empathy to everything he does.
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His journey in property began with a desire not just to build a successful business, but to create lasting impact - helping clients make informed decisions, grow their portfolios, and build a resilient future. Tony believes that success in property is about more than numbers; it’s about people, relationships, and mindset.
Outside the world of business, Tony is committed to personal growth and wellbeing. He has a deep interest in spirituality, mindfulness, and self-development, which he incorporates into both his work and daily life. He also thrives on physical challenges that test discipline and resilience and as a most recent testament to this, Tony recently returned from a HYROX fitness event in Berlin—an experience that left him feeling recharged and ready to bring fresh focus to his work with clients.
Whether you’re navigating property investments, personal development, or both, Tony is someone who understands the journey and is here to support you every step of the way.
If you’re ready to work with Tony and the wider team, we’d love to hear from you.
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Welcome to your June edition of Swealthy Luxury Home & Lifestyle, where summer begins to take shape and inspiration flows freely. With warmer days already making themselves known, this issue is a celebration of seasonal indulgence and thoughtful escape.
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Guests can enjoy three courses from either the à la carte or set lunch menu, with all dishes designed to take you to Italy and back in 60 minutes. The set menu is priced at £19 for antipasti and main, with dolci available for an extra £5
The opening marks the third restaurant within the Baresca Tapas brand, joining Escabeche in West Bridgford and Baresca Nottingham, which is celebrating its tenth anniversary this year.
Birmingham Restaurant Festival has revealed the final list of 60 restaurants, the highest number of participating eateries in its history, and the exclusive menus that will offer foodies exciting and affordable dining experiences from 1st to 31st August.
Father’s Day is just around the corner and we’ve got some perfect gifting ideas and events lined up for the big day!
Cow & Sow is launching a new menu in time for summer featuring fresh, organic produce delivered straight from their Kitchen Farm and English Wagyu beef sourced directly from Yorkshire.
Chefs from The Evolv Collection’s 24 Stories, 20 Stories in Manchester and 14 Stories in London came together to host a Chefs’ Forum lunch with support from students from Birmingham’s South & City College
Regina’s Bar, celebrated its first anniversary with the elegance, energy, immersive dining experience and Charity Fundraiser.
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